Moths and beetles, mice and weevils; pests will always threaten stored foodstuffs in our kitchens and pantries. How do we prevent and control the critters in such an environment? Learn the biology and ecology of key pantry pests along with the preventive measures, monitoring tools, and control tactics that will keep your food and your health protected.

Presenter: Dr. Andrew Sutherland, Area Urban IPM Advisor, San Francisco Bay Area

Registration: Required

Cost: Free